Buying or choosing wine, whether at home or in a restaurant, can seem like an unfathomable business. But, according to the team behind London's Noble Rot, it couldn't be simpler. Learn how wine is made; how to taste it; how to open it; where to buy it. Once you've mastered the basics, explore the regions behind the team's favourite wines and meet the people who make them, in the company of Dan Keeling and Mark Andrew. Dan and Mark have spent years visiting growers and winemakers that you probably haven't heard of, and sampling grape varieties that you almost definitely haven't tasted before. This is the alternative, accessible, no-holds-barred guide to wine, where the usual rules don't apply.
